ST. MARY’S FOOD BANK

Skills Center

Everyone deserves a chance to thrive in their work environment. The St. Mary’s Skills Center focuses on empowering adults with barriers to employment by education through our Community Kitchen and LIFT programs.

Contact the St. Mary’s Food Bank Skills Center at (602) 343-3183 to get involved.

Community Kitchen
Community Kitchen
The Community Kitchen is a hand-on training program that teaches adults with barriers to employment to be successful in the food service industry.
LIFT
LIFT
The LIFT program is a hands-on training program that teaches adults with barriers to employment to be successful in the warehouse and logistics industry.

St. Mary’s Food Bank Skills Center

Watch the YouTube video below to get a better understanding of the Skills Center and its associated programs.