- Civil Rights Guidelines
- Civil Rights Training Acknowledgement – English
- Civil Rights Training Acknowledgement – Spanish
- Civil Rights Training Presentation – English
- Civil Rights Training Presentation – Spanish
- Cleaning Log
- Client Intake – Rights to Privacy Flyer – USDA
- Community Food Distribution Flyer – General – English
- Community Food Distribution Flyer – General – Spanish
- Complaint Log
- Daily Temperature Log
- Distribution Safety Standards
- Partner Menu
- Partner Organization Letter of Agreement – 23-24
- Partner Organization Monitoring Checklist
- Pest Control Log
- Procedures for Complaints and Grievances
- Proxy Letter – Template – English
- Proxy Letter – Template – Spanish
- Proxy Requirements
- Receiving a Food Delivery
- Record Keeping and Reporting Requirements
- Required Information for Services
- Restrictions on Product Use
- Right To Refuse Service – Flyer
- SMFB Program Information
© 2025 St. Mary’s Food Bank • All Rights Reserved • Privacy Policy • Tax ID 23-7353532 • This institution is an equal-opportunity provider and employer. • Free language assistance, auxiliary aids, and/or accommodations are available upon request.